Chef Tony Deras

Born and raised in Honduras, Chef Tony Deras arrived in this country at the very beginning of adulthood. Initially entering the culinary world as a means for income Chef Deras immediately was taken with the art of true cooking. He enjoyed watching creations being made falling in love with the process. Chef Deras realized a plate was more than a simple meal… it was an expression of love, an experience. His culinary career is decorated with a large following of patrons and allocates - Four awards from Best of the Best of Ocala 2017, including Best New Restaurant. 

352.512.5330  |  cheftonyderas@gmail.com



Chef's Creations


“There is no more sincerer love than the love of food.”
-George Bernard Shaw

At Your Service

352.512.5330  |  cheftonyderas@gmail.com



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352.512.5330  |  cheftonyderas@gmail.com